I always say that Greek food is so much more than Gyros and Souvlaki served with chips, and it is. Greece is one of my favourite cuisines as it combines both Middle Eastern and Mediterranean flavours and I am especially a fan of Eastern Mediterranean dishes. I love the fact that it is a diet that includes the freshest of fish including seabass, octopus, squid and succulent prawns. My favourite vegetables are aubergines and courgettes and just like it’s neighbours, Greece makes the most of these in it’s food. Kolokithokeftedes,…
