I love salmon fish cakes but salmon can be quite expensive in Germany (and not that great!). I make mine using tinned tuna which actually works out well for the 
working week. You can buy the ingredients at the weekend and make these towards the end of the week – just buy a bunch of parsley from your local fruit and veg store on your way home (Brits – pop into a tesco express!) …
tartar sauce
Home Comforts: Fish and Chips with a Tartar Sauce
After my recent experiment with German cooking I have decided to bring a little bit of Britain into my Berlin flat. Fish and chips! Best enjoyed on Brighton beach, wrapped in newspaper on a British summers day with windswept hair and an umbrella. It is really difficult to find decent fish in Germany and I am afraid that this will be my last fish recipe for a while. I say that now… But this dish went down well in my flat as it brought a little bit of home to my kitchen. 
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