Light Meals and Weekend Treats from an English Woman in Berlin
It just isn’t a decent curry unless you have a side of little fried balls of onions that are crispy and generously spiced! I have made no secret of how disappointed I am in with Indian food in Berlin. The curries are mild with no spice or heat at all and are often just a watery or creamy bowl of blandness with some stodgy, wet rice on the side. A few years ago we did actually find a fairly good Indian restaurant and while their curries were in no competition to the ones we enjoy in the UK…
These spicy and crispy deep fried onions are a perfect party snack or as a simple starter. I am a big fan of Indian food and love the starters – samosas, pakoras, but it’s the onion bhajis that are my favourite! And with the party season upon us what better time to serve up these more-ish snacks to your guests!…
Chicken Tandoori Wraps are my healthier version of eating fajitas and also using some of my favourite spices – turmeric and garam masala. The cucumber raita cools down the spicy chicken and the finely chopped salad adds a bit of crunch. Garnish with loads of coriander and my kitchen smells fresh and tasty….
