When it comes to food, autumn has to be my favourite time of the year! From the start of the root veg creeping into the supermarkets, juicy pumpkins lined up ready to be turned into a delicious soup or sweet yet nutty butternut squash to make the perfect warming salad , to the run up to Thanksgiving, this time of the year is about celebrating good food and making the most of those cosy evenings. While I do not actually celebrate Thanksgiving I am each year inspired by American food bloggers. It is a time to sit down with family and friends over good food and make the most of the autumn’s produce….
