Light Meals and Weekend Treats from an English Woman in Berlin
I love Korean food. It is spicy, quick and fresh. It packs a completely different flavour to say Chinese or Malaysian food but is a lot lighter than your typical Indian curries. A real favourite Korean dish of mine is of course the famous Bibimbap. The egg cooked with fried rice and mixed vegetables are a real comfort food. It is the Gochujang paste that is the crucial part of any Korean dish. The spicy red pepper paste can be bought from most Asian stores and will add a real kick….
I love a good burger but it has only been the past couple of years that I have turned to the vegetarian options more often. With a lot of my friends and blog followers being vegetarian I have got used to ditching the meat and replacing it with tasty alternatives. And what an easy treat they are! My spicy bean burgers are a regular favourite of mine….
Ah Bibimbap – there is something really comforting about receiving that bowl of rice, mixed vegetables, bulgogi meat, kimchi and topped with a fried egg. Mixing everything together with the red chilli paste will definitely keep you warm from the cold weather at the moment!…
These spicy and crispy deep fried onions are a perfect party snack or as a simple starter. I am a big fan of Indian food and love the starters – samosas, pakoras, but it’s the onion bhajis that are my favourite! And with the party season upon us what better time to serve up these more-ish snacks to your guests!…
