Lunch

Cherry Tomato, Goats Cheese and Rocket Quiche

May 15, 2018 By amodernrose Leave a Comment

I love a quiche! It is one of my favourite things to make, especially during the spring and summer months. For me a quiche is a vital part of a picnic or easy and laid-back al fresco dining. It is also a great one to keep in the fridge for a couple of days, ready to pack up a slice for lunch or to have a quick and simple dinner waiting for you that evening. I like to make a big quiche on a Sunday and to let it cool down before serving with a salad on the side for a delicious and easy Sunday lunch on the balcony in the sunshine. I then use all the leftovers for lunch the following days….

Greek Orzo Salad

April 23, 2018 By amodernrose Leave a Comment

Greek Orzo Salad is one of my go to packed lunches. I make a big batch on a Sunday and store in the fridge for 2-3 days. It is a delicious and filling lunch and packs up nicely to take to work. The orzo pasta also helps the salad to keep its shape and give it a bit of a firmer texture which makes it the perfect dish when wanting to store in the fridge for a few days.

I love a Greek Salad. There is something so simple yet delicious about a classic Greek Salad with crunchy bits of lettuce, soft and juicy black olives, thinly sliced red onion, fresh tomatoes and a big slab of feta on top….

Goats Cheese, Red Lentil and Rocket Salad

January 16, 2018 By amodernrose Leave a Comment

In the past I have found lunch the most trickiest of meals to plan for. While I have mentioned in my previous blog post the all too often temptation to eat out in the evening after a long day in the office, I actually find the eating out at lunchtime far more tempting. The first issue has always been that I have mostly worked in central Berlin. I am often surrounded by plenty of restaurants and cafes to go out for lunch and my colleagues have always felt the same, resulting in me wanting to go out not just for the delicious food on offer but also to socialise and not be left in the office alone…

Lemongrass Meatball Banh Mi

October 27, 2017 By amodernrose Leave a Comment

I have long been making a Banh Mi. I was first introduced to it years ago when Coco Banh Mi Deli opened up in Berlin and because a regular lunch spot. I am a big fan of grabbing a sandwich for lunch as I don’t always want something really big and feel that sometimes those ‘grab n go’ lunches offer something still delicious on a busy and short lunch break. And while I like to sometimes prepare ahead for those days that I know …

Griddled Courgettes with Pine Nuts and Feta

September 5, 2017 By amodernrose Leave a Comment

The last month or so I have been blogging more and more Mezze recipes and sharing my love for this delicious style of eating. I am constantly influenced by Eastern Mediterranean and Middle Eastern flavours and I am always finding new ways and styles to cook with different and exciting ingredients. And while I am pleased that my list of Mezze recipes are becoming varied, meaning that we don’t have the same small plates each time we want a little of that fresh and vibrant influence in our kitchen, they can get a little on the heavy side when wanting to make all of your favourite dishes…

Avocado and Smoked Salmon Salad with a Creamy Dill Dressing

July 27, 2017 By amodernrose Leave a Comment

This salad is one of my favourite dishes. It is full of healthy fats and protein and is a real go to lunch of mine as it gives me plenty of energy while keeping me going until dinner time. I have recently cut down on my avocado consumption. Last year I got a little swept up with the whole clean eating craze that I was adding avocado’s to everything and getting through them like there was no tomorrow. In actual fact, no one needs that many avocado’s in their life! But I love them and especially how versatile they are….

Blue Cheese, Walnut and Red Grape Salad

July 19, 2017 By amodernrose Leave a Comment

One of my favourite ways to use up leftovers is to combine them all to make a delicious salad. I am a firm believer that salad’s should not be seen as boring and always feel frustrated at the negativity towards eating a salad. So often people get asked if they are on a diet should they happen to be eating a salad for lunch that day. Or even worse, many will scrunch their noses up as if a salad is something that couldn’t possibly make for a good lunch or meal. Personally I think it comes down to the fact that so many salad’s out there are in fact soggy…

Mini Goats Cheese, Tomato and Basil Quiches

May 30, 2017 By amodernrose Leave a Comment

It seems like this sunny weather is sticking around although I have felt slightly British the last few days by complaining about the heat already..! Every year it always takes me by surprise the lack of air coniditioning in Berlin. I get that Berlin is hardly the Mediterranean climate but the summers are hot! So instead, it means plenty of afterwork beer garden visits to the Prater or sitting on the balcony with a cold glass of wine….

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